Yeast

These are the typical wyeast strains we stock, but know that we order yeast every Saturday so if you are looking for something different, we would be happy to order it for you.

Ales

1007 German Ale
$13.99 | Temp. 55-68F | Flocculation: Low | Attenuation: 73-77%

1010 American Wheat
$13.99| Temp. 58-74F | Flocculation: Low | Attenuation: 74-78%

1028 London Ale
$13.99| Temp. 60-72F | Flocculation: Low-Med | Attenuation: 73-77%

1056 American Ale
$13.99| Temp. 60-72F | Flocculation: Low-Med | Attenuation: 73-77%

1084 Irish Ale
$13.99| Temp. 62-72F | Flocculation: Med | Attenuation: 71-75%

1098 British Ale
$13.99| Temp. 64-72F | Flocculation: Med | Attenuation: 73-75%

1272 American Ale II
$13.99| Temp. 60-72F | Flocculation: Med | Attenuation: 72-76%

1275 Thames Valley Ale
$13.99| Temp. 62-72F | Flocculation: Low-Med | Attenuation: 72-76%

1318 London Ale III
$13.99| Temp. 64-74F | Flocculation: High | Attenuation: 71-75%

1332 Northwest Ale
$13.99| Temp. 65-75F | Flocculation: High | Attenuation: 67-71%

1728 Scottish Ale
$13.99| Temp. 55-75F | Flocculation: High | Attenuation: 69-73%

1968 London ESB
$13.99| Temp. 64-72F | Flocculation: High | Attenuation: 67-71%

2565 Kolsch
$13.99 | Temp. 56-70F | Flocculation: Low | Attenuation: 73-77%

LAGERS:

2007 Pilsen Lager
$13.99| Temp. 48-56F | Flocculation: Med | Attenuation: 71-75%

2112 California Lager
$13.99| Temp. 58-68F | Flocculation: High | Attenuation: 67-71%

2124 Bohemian Lager
$13.99| Temp. 45-68F | Flocculation: Low-Med | Attenuation: 73-77%

2206 Bavarian Lager
$13.99| Temp. 46-58F | Flocculation: Med-High | Attenuation: 73-77%

2278 Czech Pils
$13.99| Temp. 50-58F | Flocculation: Med-High | Attenuation: 70-74%

2308 Munich Lager
$13.99| Temp. 48-56F | Flocculation: Med | Attenuation: 70-74%

BELGIAN ALES:

1214 Belgian Abbey
$13.99| Temp. 68-78F | Flocculation: Low-Med | Attenuation: 74-78%

1762 Belgian Abbey Ale II
$13.99| Temp. 65-75F | Flocculation: Med | Attenuation: 73-77%

3522 Belgian Ardennes
$13.99| Temp. 65-76F | Flocculation: High | Attenuation: 72-76%

3711 French Saison
$13.99| Temp. 65-77F | Flocculation: Low | Attenuation: 77-83%

3787 Trappist High Gravity
$13.99| Temp. 64-78F | Flocculation: Med | Attenuation: 74-78%

3944 Belgian Witbier
$13.99| Temp. 62-75F | Flocculation: Med | Attenuation: 72-76%

German Wheats

3068 Weihenstephan Wheat
$13.99| Temp. 64-75F | Flocculation: Low | Attenuation: 73-77%

3638 Bavarian Wheat
$13.99| Temp. 64-75F | Flocculation: Low | Attenuation: 70-76%

CIDER, MEAD & MALOLACTIC:

4007 Malolactic Blend
$13.99 | Temp. 50-90F | For reducing malic acid

4184 Sweet Mead
$13.99| Temp. 60-75F | Flocculation: Med

4632 Dry Mead
$13.99| Temp. 55-75F | Flocculation: Low-Med

4766 Cider
$13.99| Temp. 60-75F | Flocculation: Low

Fermentis:

SafAle 05 (American ale)
$4.99 | Temp. 59-72F | Flocculation: Med | Attenuation: 81%

SafAle 04 (English ale)
$4.99 | Temp. 59-68F | Flocculation: High | Attenuation: 75%

SafAle K-97 (German Ale)
$4.49 | Temp. 54-77F | Flocculation: High | Attenuation: 80%

Safale S-33 (Belgian)
$4.49 | Temp. 59-75F | Flocculation: Low | Attenuation: 68-72%

SafLager W-34/70 (lager)
$6.49 | Temp. 54-59F | Flocculation: High | Attenuation: 83%

SafBrew WB-06 (wheat)
$5.49 | Temp. 64-75F | Flocculation: Low | Attenuation: 86%

Safcider (cider)
$4.49 | Temp. 64-75F | Flocculation: High

Lallemand:

Nottingham (English-style ale)
$4.99 | Temp. 50-72F | Flocculation: High | Attenuation: High

Windsor (British ale)
$4.99 | Temp. 59-72F | Flocculation: Low | Attenuation: Med

Belle Saison (Belgian saison)
$6.49 | Temp. 59-95F | Flocculation: Low | Attenuation: High

CBC-1 (Bottling yeast)
$4.49 | Temp. 59-77F | For bottle conditioning

Voss (Kviek)
$6.49 | Temp. 77-104F | Flocculation: Very High | Attenuation: Med to High

Red star:

Premier Cote de Blanc
$1.50 | Temp. 64-86F | Alcohol Tolerance 14%

Premier Blanc(Champagne)
$1.50 | Temp. 59-86F | Alcohol Tolerance 16%

Premier Classique(Montrachet)
$1.50 | Temp. 59-86F | Alcohol Tolerance 13%

Premier Rouge(Pasture Red)
$1.50 | Temp. 64-86F | Alcohol Tolerance 16%

Premier Cuvee
$1.50 | Temp. 45-95F | Alcohol Tolerance 18%

Lalvin:

D-47
$1.50 | Temp. 59-68F | Alcohol Tolerance 14%

EC-1118 (Champagne)
$1.50 | Temp. 50-86F | Alcohol Tolerance 18%

71B-1122
$1.50 | Temp. 59-86F | Alcohol Tolerance 14%

RC-212
$1.50 | Temp. 68-86F | Alcohol Tolerance 16%

K1-V1116
$1.50 | Temp. 50-95F | Alcohol Tolerance 18%

Cider House

Cider House Select (Cider)
$4.49 | Temp. 54-82F | Flocculation: High | Attenuation: Good